(OK, so today is actually Friday; the week got away from me).
A-non-ah-mus Wines’ 2012 Syrah Rosé
Full of candied cherry and essence of warm, grilled strawberries. Pure fruit-infused sugar on the palate. Great with nut-encrusted grilled salmon, peaches or just alone.
Hill produced his rosé via the saignee method, using syrah from Alisos Vineyard in the Los Alamos Valley. Production: 25 cases — that’s just one barrel, folks. Retail: $16
Visit http://www.anonahmus.com to reach Hill, former assistant winemaker at Babcock Winery before striking out on his own.